To us, the land is family — a source of tradition, emotion, and connection.

It all began in the 1950s, when Francesco and Nicola arrived in Romagna. They instantly fell in love with this generous and welcoming land, choosing to put down roots by founding our farm and building their families here. From the very beginning, they were joined by Pasqualina and Maria — two tireless sisters who shared the work, the dreams, and the daily challenges of life in the countryside.

Today, Francesco and Nicola are no longer with us, but their spirit lives on in every corner of our estate. Pasqualina and Maria are still by our side: they support us with pride, guide us with their wisdom, and share the experience of a lifetime spent among vineyards, gardens, and olive trees.

We are their grandchildren, raised among harvests, grape-picking, and afternoon snacks in the courtyard. For us, those moments were never just seasonal chores — they were days filled with laughter, togetherness, and a deep sense of belonging. And today, that same passion continues to inspire us.

We produce wine, vegetables, and, in recent years, an extra virgin olive oil that has earned important recognition — the result of our constant commitment to quality and respect for the land.

Francesco had a special way of welcoming guests to the estate: always with a smile and a glass of wine in hand. It was his way of making everyone feel at home, and even now, that’s the spirit with which we open the doors of our farm — with warmth, simplicity, and a desire to share.